The cake recipes Pukis some say that comes from Banyumas because often refer digerobak roadside selling traditional cake which is inscribed the area of origin. Being one of the traditional cake which is still popular because of awful, I myself really like http://chefayamgoreng.weebly.com/ this soft eating cake pukis especially when raged wah deh.
With various sprinkles for such topingnya meises, cheese http://originsoffriedrice.weebly.com/, jack fruit or milk all good and so my favorite is sprinkling meises. Indeed pukis tasty cake as sweet martabak variants that have different tastes but making tablets. Making fairly easy to try at home is important to prepare ingredients in advance when they want to try it. Its main ingredients such as flour, eggs and many others, so my friend could see more below. http://friedricehandmade.weebly.com/
Materials that you prepare
100 grams sugar
180ml coconut milk
3 eggs
150 grams of wheat flour
1/2 tablespoon instant yeast
60 ml of warm water
Topping: meises, grated cheese, jack fruit, raisins, peanuts select one according to taste
How to make a cake pukis
Boil the coconut milk until boiling, stir to milk so as not to break. remove and set aside.
Mix yeast with warm water, stir until bubbly. Then whisk the eggs, add the sugar until it becomes thick and fluffy.
Add the flour little by little while stirring. Enter the water solution of yeast. Stir until dough is smooth.
Pour the coconut milk, stir until smooth. Then let stand for about 15 minutes.
Heat the mold pukis over medium heat, basting with a little margarine. Pour batter into mold hole pukis until almost full.
Wait is almost cooked dough and then use sprinkling material on top of it, then cook until done mark is the edges begin to dry. Remove and serve.
Please direct praktekin of pukis cake recipe is tender and tasty hopefully be successful and in accordance with what your expectations ya buddy. Our tips when you make the cake batter to make pukis is currently please note that the texture of the dough viscosity can later feels soft. So much and thank you for visiting the blog this very simple recipe.
With various sprinkles for such topingnya meises, cheese http://originsoffriedrice.weebly.com/, jack fruit or milk all good and so my favorite is sprinkling meises. Indeed pukis tasty cake as sweet martabak variants that have different tastes but making tablets. Making fairly easy to try at home is important to prepare ingredients in advance when they want to try it. Its main ingredients such as flour, eggs and many others, so my friend could see more below. http://friedricehandmade.weebly.com/
Materials that you prepare
100 grams sugar
180ml coconut milk
3 eggs
150 grams of wheat flour
1/2 tablespoon instant yeast
60 ml of warm water
Topping: meises, grated cheese, jack fruit, raisins, peanuts select one according to taste
How to make a cake pukis
Boil the coconut milk until boiling, stir to milk so as not to break. remove and set aside.
Mix yeast with warm water, stir until bubbly. Then whisk the eggs, add the sugar until it becomes thick and fluffy.
Add the flour little by little while stirring. Enter the water solution of yeast. Stir until dough is smooth.
Pour the coconut milk, stir until smooth. Then let stand for about 15 minutes.
Heat the mold pukis over medium heat, basting with a little margarine. Pour batter into mold hole pukis until almost full.
Wait is almost cooked dough and then use sprinkling material on top of it, then cook until done mark is the edges begin to dry. Remove and serve.
Please direct praktekin of pukis cake recipe is tender and tasty hopefully be successful and in accordance with what your expectations ya buddy. Our tips when you make the cake batter to make pukis is currently please note that the texture of the dough viscosity can later feels soft. So much and thank you for visiting the blog this very simple recipe.