Have you tried a vegetable nuggets? if not try, processed foods for a healthy and nutritious meal together in the family, especially children who are difficult to eat vegetables, then we can multiplying by vegetable nuggets are definitely going to enjoy doing them.
Healthy nuggets http://resepme.com/resep-nugget-sayur-kentang-keju-enak/ with material types, tofu, fish, mushrooms, sausage / shrimp course of his nearly as nutritious as chicken nuggets, and a nugget of meat that can be added to vegetables that would be so fitting food as snacks or main meals of complementary foods.
This vegetable nuggets http://resepme.com/resep-nugget/ and very well suited for children tuk who do not like vegetables, of course you need is: a few potatoes, vegetables, eggs and chicken, cheese and others. This vegetable nuggets can be fried or baked. This recipe is flexible and can be kreasikan and made with various kinds of vegetables, tuna or cheese and meat.
Recipe to make crispy vegetable nugget http://resepme.com/tag/cara-membuat-nugget/ This is because the material is easily obtainable in the shop stalls around your home, as well as cheap, ok let's get on with it:
Ingredients and seasoning vegetable nugget:
Prepare 500 grams of minced chicken
Prepare 4 pieces of white bread, - destroyed by water or milk
Prepare 3 eggs
Prepare 4 cloves minced garlic and geprek
Prepare 2 leeks and celery
Prepare 1 carrot importation (if any), - the rough shaved
Prepare 1 broccoli hump, - boiled until tender and chopped small
Prepare 100 grams of cheddar cheese, - torn
Prepare sugar 1 teaspoon
Prepare 1 teaspoon salt
Prepare 1/4 teaspoon ground pepper
Prepare 1/4 teaspoon coriander
Prepare 1/8 teaspoon ground nutmeg
Prepare 2 teaspoons honey
Prepare 1 teaspoon oyster sauce
How To Make:
- First Prepare a baking sheet, then enter the margarine in baking paper, separate, and apply margarine again, and so on.
- Take a pot to boil, then filled with water and heat with fire stoves enough
- Mix all ingredients together in another place, and whisk until smooth
- Sekrang enter dough nuggets that we have previously whipped into the pot, wait about 45 minutes using a medium heat just when it seemed sufficient steam heat, remove, let cool then cut into pieces according to your taste
- Pieces of nuggets that have become final balurlah vegetable with sago flour, then dip into the egg white and flour panir now enter into, and then store it in a clean container other, for added adhesion panir later, then put in the freezer for at least 15 minutes, thus making more panir flour glue, finished and ready to serve with the family in a relaxing time.
As has been discussed previously, vegetable nuggets recipe will be liked by children, which is where the vegetables are sources of nutrition and is a smart idea to outsmart the children who initially had difficulty becoming addicted to eat vegetables, and it helps if you form a nugget vegetables with funny characters that kids love so as to make them more interested.
Healthy nuggets http://resepme.com/resep-nugget-sayur-kentang-keju-enak/ with material types, tofu, fish, mushrooms, sausage / shrimp course of his nearly as nutritious as chicken nuggets, and a nugget of meat that can be added to vegetables that would be so fitting food as snacks or main meals of complementary foods.
This vegetable nuggets http://resepme.com/resep-nugget/ and very well suited for children tuk who do not like vegetables, of course you need is: a few potatoes, vegetables, eggs and chicken, cheese and others. This vegetable nuggets can be fried or baked. This recipe is flexible and can be kreasikan and made with various kinds of vegetables, tuna or cheese and meat.
Recipe to make crispy vegetable nugget http://resepme.com/tag/cara-membuat-nugget/ This is because the material is easily obtainable in the shop stalls around your home, as well as cheap, ok let's get on with it:
Ingredients and seasoning vegetable nugget:
Prepare 500 grams of minced chicken
Prepare 4 pieces of white bread, - destroyed by water or milk
Prepare 3 eggs
Prepare 4 cloves minced garlic and geprek
Prepare 2 leeks and celery
Prepare 1 carrot importation (if any), - the rough shaved
Prepare 1 broccoli hump, - boiled until tender and chopped small
Prepare 100 grams of cheddar cheese, - torn
Prepare sugar 1 teaspoon
Prepare 1 teaspoon salt
Prepare 1/4 teaspoon ground pepper
Prepare 1/4 teaspoon coriander
Prepare 1/8 teaspoon ground nutmeg
Prepare 2 teaspoons honey
Prepare 1 teaspoon oyster sauce
How To Make:
- First Prepare a baking sheet, then enter the margarine in baking paper, separate, and apply margarine again, and so on.
- Take a pot to boil, then filled with water and heat with fire stoves enough
- Mix all ingredients together in another place, and whisk until smooth
- Sekrang enter dough nuggets that we have previously whipped into the pot, wait about 45 minutes using a medium heat just when it seemed sufficient steam heat, remove, let cool then cut into pieces according to your taste
- Pieces of nuggets that have become final balurlah vegetable with sago flour, then dip into the egg white and flour panir now enter into, and then store it in a clean container other, for added adhesion panir later, then put in the freezer for at least 15 minutes, thus making more panir flour glue, finished and ready to serve with the family in a relaxing time.
As has been discussed previously, vegetable nuggets recipe will be liked by children, which is where the vegetables are sources of nutrition and is a smart idea to outsmart the children who initially had difficulty becoming addicted to eat vegetables, and it helps if you form a nugget vegetables with funny characters that kids love so as to make them more interested.